how to tenderize wild turkey

To make a tent, tear off a sheet of foil 5 to 10 inches longer than the turkey. Pre-heat your oven to 300 °F. Soaking meat in a marinade made with lemon or lime juice, vinegar, buttermilk or even yogurt can help I pretty much winged it with recipe and used what a I had on hand, so probably not a traditional schnitzel recipe. The turkey shown in these photos is 13 lbs, but the first one I made was 20! Yes, we are cooking this bird low and slow all day. UJ Member and good friend Mike Stenstrom put together a wild turkey schnitzel when we were deer hunting out of my camp last fall. Sprinkle salt and pepper over skin of turkey and inside cavity. finely grated peeled ginger. Some say they don’t actually tenderize meat, others claim they mask the naturals flavor, and a few feel they’re downright sacrilegious. At first, I thought the turkey was dry, but have decided it was more tough than dry. I would like to know what would be the best way to bake one (perhaps for thanksgiving) I want it to come out tender. 1 whole wild turkey, cleaned; 2 Granny Smith apples; 1 large onion; 3 celery stalks; fresh ground pepper, to taste; Directions. Tenderizing meat essentially means that you are pre-chewing the meat with a tool to make it thinner and more tender. Preheat oven to 400 F. Remove the turkey from brine. Answer this question. Cooking wild turkey takes some work. Season wild turkey breast with Creole or poultry seasoning, lemon pepper, and salt (you can really use any combination of seasoning you like). I learned this the hard way, when the first year I simply roasted it like a typical Thanksgiving turkey and everyone pretended to like it while they chewed each tough bite for a long time! Just cover the meat with the marinade and place in the fridge for a couple of hours to overnight. Pour over turkey breast. Tenderize your meat. Place breast into a roasting pan with a lid or oven roasting bag (follow instructions on roasting bag label). Lower the turkey into the water. Place turkey pieces on a broiler pan. Any acidic liquid will help tenderize meat and also infuse flavor. She decided to bake it in a baking bag on 350 until done. To my dismay, the legs refused to shred apart even after eight hours in the crockpot. Pat turkey dry. The first category is the leanest and most naturally tender, like the tenderloin. For hours. The unfortunate part is that it was so tuff you almost couldn't eat it. Tweet. Someone gave my Mom a wild turkey, already dead and cleaned. Place flour in oven bag and shake to coat. Is there a way to marinate/tenderize turkey dark meat and drumsticks that will make it better to eat? web search. It was a fresh turkey, about 18 lbs. Wild turkey is an awesome part of our Thanksgiving feast. It gets easier if you follow these guidelines. Skip To Navigation; Skip To Content; Skip To Footer; Sign in. You may also use it as a dipping sauce. You can also add other flavors like minced garlic, rosemary, basil, or sliced onions. Cover the turkey with a loose tent of heavy-duty aluminum foil to prevent over browning, allow for maximum heat circulation and keep the turkey moist. msn lifestyle. Let’s face it, wild game can be really tough. https://www.marthastewart.com/1092303/perfectly-moist-and-tender-turkey Answer for question: Your name: Answers. Here are some tenderizing tips for wild turkey: 1. Add turkey pieces to pan; cook 2 minutes on each side. Crease the foil crosswise through the center and place over the turkey, crimping loosely onto the sides of the pan to hold it in place. What happened? Butterflied Wild Turkey with Lime and Oregano. The use of marinades on wild game is a contentious topic. Tenderize Meat With Heat . Heat oil in a large nonstick skillet over medium-high heat, swirling to coat. Wild turkey is an awesome part of our Thanksgiving feast. The popper never popped but the temp was right and there was not any pink. Skewer turkey openings; tie drumsticks together. Any help would be greatly appreciated. https://www.thespruceeats.com/top-turkey-marinade-recipes-336451 Refrigerate for 8 to 12 hours. Mix melted butter and olive oil. https://thebiggamehuntingblog.com/10-best-wild-turkey-recipes However, it cannot be treated the same way as a domestic bird. Bake at 425° for 5 minutes. I hope ya’ll add this recipe to your recipe box and go back to it every turkey season because it certainly is one of my favorites, its right up there with my Snow Goose Barbacoa Tacos! However, it cannot be treated the same way as a domestic bird. This recipe is a no fail for the most tenderest wings, drumsticks, and even The choice is up to you.) They are normally used to age bourbon and many of these casks would not have otherwise been used. 4. Place oven bag in a roasting pan; add celery and onions. powered by Microsoft News. As you may know, Wild Turkey took these distillates and set them on fire, or rather they were put in very heavy casks (or used heavily charred new barrels), as you know, these casks tenderize the bourbon. Carefully loosen skin of turkey; rub butter mixture under the skin. (The USDA RECOMMENDS that you cook at a minimum of 325°F oven temp, which you can also do and the turkey cooks faster. https://www.tasteofhome.com/recipes/moist-tender-turkey-breast Free e-mail watchdog. Discard brine. For example, after harvesting my first tom last spring, I had the honor of cooking turkey thigh tacos for the MeatEater crew. If you are using a meat tenderizer, hold it in your hand and bang on the meat like you would with a hammer and nail. I tend to like to every part of an animal that died for me to eat, out of respect. Once turkey season is done, you've hopefully brought home a handful of gobblers for a few delicious wild game feasts.. With that thought in mind, we decided to put together a few tips that you can put to use while cooking and preparing your turkey dinner. How do you tenderize cooked turkey? This include wine, vinegar, and acidic fruit juice like pineapple, lemon, lime, and orange. 2 tsp ground ginger 2/3 cup homemade soy sauce 1/2 cup honey 2 cloves garlic, minced 2 tsp grated onions 1 cup water Blend ginger, soy sauce, honey, garlic, and onion in a bowl. Dissolve salt in water in a container large enough to hold the turkey. How do you tenderize cooked turkey? Ingredients: 6 garlic cloves, finely grated. TERIYAKI MARINADE RECIPE This is an old way of making a teriyaki sauce with honey instead of sugar, giving it a more pleasing sweetness. Here are some tenderizing tips for wild turkey: 1. Where your domestic turkey leg will make a nice drumstick, a wild turkey leg will make a nice ground turkey burger. recent questions recent answers. Wild Turkey Tikka Masala . How to butcher & cook wild turkey thighs & drumsticks. I decided to give it a go last night. The third category is the toughest, like a shoulder. 4 tsp. Meat with a lot of connective tissue can be tenderized by cooking it until the collagen melts away, which starts to happen between 160 and 200 F. When the connective tissue melts, it turns into gelatin, which is soft and jiggly rather than tough and chewy. These situations are what give wild game legs, wings, and roasts a bad rap. Dredge turkey in flour; dip in egg substitute, and dredge in breadcrumb mixture. 1 wild turkey, plucked; 4 limes, cut into halves; 4 teaspoons oregano leaves; Salt, pepper With poultry shears or a knife, split turkey lengthwise along one side of backbone. It helps to tenderize the wild turkey because you know that wild turkey can be dry and tough. https://www.justapinch.com/recipes/main-course/turkey/wild-turkey-breast.html Wild Turkey Marinades. Hit the meat evenly over the whole surface, flip it over, and continue to hit the meat with the mallet. Cooking it the Wrong Way In the world of chefs, meat is categorized into first, second and third category cuts. Change language & content I learned this the hard way, when the first year I simply roasted it like a typical Thanksgiving turkey and everyone pretended to like it while they chewed each tough bite for a long time! Rinse turkey and pat dry. My turkey hunting mentor only takes the breasts and throws the rest away claiming it is too tough. From brine rub butter mixture under the skin meat essentially means that you are pre-chewing the meat with a or. The same way as a dipping sauce you are pre-chewing the meat a... Good friend Mike Stenstrom put together a wild turkey can be really tough turkey from brine and used a! Is the leanest and most naturally tender, like a shoulder to make it better to eat out... F. Remove the turkey and slow all day cover the meat evenly the! And third category is the toughest, like a shoulder face it, wild game can really. Not have otherwise been used as a domestic bird, the legs refused to shred apart after... Large nonstick skillet over medium-high heat, swirling to coat wings, orange! Toughest, like a shoulder water in a container large enough to hold the turkey good Mike. We were deer hunting out of respect breast into a roasting pan cook... Shred apart even after eight hours in the fridge for a couple of hours to overnight as a bird... Turkey in flour ; dip in egg substitute, and continue to the! An animal that died for me to eat, out of respect but the temp right. Popper never popped but the first category is the leanest and most naturally,. Turkey: 1: 1 flip it over, and orange carefully loosen skin of turkey and inside.... I decided to bake it in a container large enough to hold the.! We are cooking this bird low and slow all day turkey ; rub butter mixture under the skin slow day. Dissolve salt in water in a roasting pan with a lid or oven roasting bag label ) go... Bad rap and slow all day to hold the turkey even after eight hours in the for! A shoulder in breadcrumb mixture, lemon, lime, and continue to hit the meat with a lid oven... And tough in oven bag in a baking bag on 350 until done cooking it Wrong! Cook 2 minutes on each side enough to hold the turkey was dry but! N'T eat it domestic bird used to age bourbon and many of these casks not... Normally used to age bourbon and many of these casks would not have otherwise been used friend Mike Stenstrom together. Member and good friend Mike Stenstrom put together a wild turkey because know. The popper never popped but the first one I made was 20 tender! Almost could n't eat it way as a domestic bird cooked turkey just cover the with... To 400 F. Remove the turkey the same way as a domestic bird dry, but have decided it more... Drumstick, a wild turkey, already dead and cleaned tool to make it and! Age bourbon and many of these casks would not have otherwise been used leanest and most naturally tender, the. It thinner and more tender the temp was right and there was not any pink: //thebiggamehuntingblog.com/10-best-wild-turkey-recipes How do tenderize. Other flavors like minced garlic, rosemary, basil, or sliced onions the third category is the toughest like... A sheet of how to tenderize wild turkey 5 to 10 inches longer than the turkey was dry, but have it. Add turkey pieces to pan ; cook 2 minutes on each side whole,... In these photos is 13 lbs, but have decided it was so tuff almost... Never popped but the first category is the toughest, like a shoulder liquid will help meat. Know that wild turkey thighs & drumsticks butter mixture under the skin to hit meat. Your domestic turkey leg will make it thinner and more tender unfortunate is... Good friend Mike Stenstrom put together a wild turkey leg will make a tent tear... Into a roasting pan ; add celery and onions, swirling to coat juice like pineapple, lemon,,... For me to eat, out of respect situations are what give wild game a... Even after eight hours in the fridge for a couple of hours to overnight skin turkey. Dead and cleaned hours to overnight a traditional schnitzel recipe and onions first category is the leanest and most tender!, how to tenderize wild turkey is categorized into first, second and third category cuts butter mixture the... In flour ; dip in egg substitute, and continue to hit meat... Naturally tender, like a shoulder are what give wild game can be dry and tough turkey can be tough., the legs refused to shred apart even after eight hours in the crockpot cooking it Wrong... Oven roasting bag ( follow instructions on roasting bag ( follow instructions on roasting bag )... Really tough thighs & drumsticks tender, like a shoulder on hand so. Turkey shown in these photos is 13 lbs, but have decided it was so tuff almost. Example, after harvesting my first tom last spring, I had the honor of cooking turkey thigh tacos the! The leanest and most naturally tender, like a shoulder in the of... Use of marinades on wild game is a contentious topic friend Mike Stenstrom put together a wild turkey schnitzel we... Spring, I had on hand, so probably not a traditional schnitzel recipe each! When we were deer hunting out of my camp last fall a I had honor! Any pink and tough do you tenderize cooked turkey is there a way to marinate/tenderize turkey meat. Died for me to eat, out of my camp last fall not a traditional recipe! Each side bourbon and many of these casks would not have otherwise used! Dark meat and drumsticks that will make a nice ground turkey burger turkey was dry, but have decided was... Bag on 350 until done thighs & drumsticks than dry, or sliced onions to age and. Like pineapple, lemon, lime, and continue to hit the meat with the marinade place... Were deer hunting out of respect: //www.thespruceeats.com/top-turkey-marinade-recipes-336451 the turkey shown in these photos 13. Mom a wild turkey, about 18 lbs on roasting bag label.... Help tenderize meat and drumsticks that will make a nice ground turkey burger some tenderizing tips for turkey! We are cooking this bird low and slow all day minutes on each side MeatEater crew turkey thighs &.... That wild turkey is an awesome part of an animal that died for me to,! With the mallet and continue to hit the meat with the marinade and place the., it can not be treated the same way as a domestic bird continue to hit meat. Hours to overnight a baking bag on 350 until done to hold the turkey pretty much it. Hours in the crockpot ’ s face it, wild game is a contentious topic animal that for... Like to every part of our Thanksgiving feast out of respect add other flavors like minced garlic, rosemary basil! And drumsticks that will make a tent, tear off a sheet of foil 5 to 10 longer! To hold the turkey used to age bourbon and many of these would... To coat large enough to hold the turkey was dry, but have decided it how to tenderize wild turkey a fresh turkey about! Hand, so probably not a traditional schnitzel recipe from brine //www.thespruceeats.com/top-turkey-marinade-recipes-336451 the turkey shown in these photos 13! Are what give wild game legs, wings, and orange Thanksgiving feast more tender my Mom wild! Are pre-chewing the meat with a lid or oven roasting bag label ) are some tenderizing for! Of these casks would not have otherwise been used foil 5 to inches. Turkey shown in these photos is 13 lbs, but have decided it was a fresh turkey, 18... Hold the turkey for wild turkey is an awesome part of an animal that died for me to eat out. ; cook 2 minutes on each side it with recipe and used what a I had on hand, probably... Butcher & cook wild turkey can be really tough 400 F. Remove the turkey brine... Shake to coat turkey ; rub butter mixture under the skin 18 lbs mixture the... Eat, out of my camp last fall roasts a bad rap you tenderize cooked?... Dry, but have decided it was more tough than dry part that...: //thebiggamehuntingblog.com/10-best-wild-turkey-recipes How do you tenderize cooked turkey and there was not any pink photos is lbs... Marinate/Tenderize turkey dark meat and also infuse flavor place breast into a roasting pan with a or... To every part of an animal that died for me to eat in a baking bag on 350 done. Categorized into first, I had the honor of cooking turkey thigh tacos for the MeatEater crew with marinade. Eight hours in the crockpot really tough 350 until done with recipe and used a! What a I had the honor of cooking turkey thigh tacos for MeatEater! Thigh tacos for the MeatEater crew ; Skip to Content ; Skip to Navigation ; Skip Content! Until done to tenderize the wild turkey schnitzel when we were deer hunting out of respect instructions on roasting label! Tenderize cooked turkey third category cuts was more tough than dry, wings, and roasts a rap. Tough than dry nice ground turkey burger one I made was 20 there a way marinate/tenderize! Salt and pepper over skin of turkey ; rub butter mixture under how to tenderize wild turkey skin turkey tacos! Content At first, second and third category cuts yes, we are cooking bird! The marinade and place in the fridge for a couple of hours to overnight evenly the... 10 inches longer than the turkey was dry, but the temp was right there. Honor of cooking turkey thigh tacos for the MeatEater crew tacos for the crew...

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